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A famous Chinese dish made from rice noodles and river snail broth, known for its pungent aroma and rich flavor.
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Dive into the bold, unmistakable flavor of Liuzhou-style luosifen, now made effortless. This ready-to-eat version delivers the authentic taste of slow-simmered river snail broth, fermented bamboo shoots, crunchy peanuts, and chewy rice noodles—without the wait.
Whether you're a luosifen loyalist or a curious foodie, this instant version lets you enjoy the full experience in minutes. Great for late-night cravings, quick lunches, or impressing your taste buds.